AL GEHANI , I. A. . Physiological Responses of Squash (Cucurbita pepo L.) to Humic Acid Treatment under NaCl Stress Conditions. The Scientific Journal of University of Benghazi, [S. l.], v. 33, n. 2, p. 6, 2020. DOI: 10.37376/sjuob.v33i2.260. Disponível em: https://journals.uob.edu.ly/sjuob/article/view/260. Acesso em: 3 jul. 2024.